Jul 25, 2020 · The gastronomy tourism industry, which is not only comprised of food guides and restaurants, covers all types of culinary experiences, including ...

Mar 11, 2023 · Conclusions: This study, the first in Greece to explore the knowledge of teachers about FA in schoolchildren, revealed the following absences in ...

May 13, 2020 · Study Selection. Inclusionary criteria included intervention studies that conducted cooking and culinary skills classes, parents and/or school- ...

Nov 6, 2014 · This review assesses the evidence on childhood cooking programs and their association with changes in food-related preferences, attitudes, and ...

Jun 7, 2023 · The key objectives of this article are (a) to review the evidence generated over a span of two decades (2003–2023), identifying the main policy ...

The HmF family curriculum is a 12-h nutrition and culinary course delivered as a series of six modules. These modules instruct class participants, both parents ...

food group. Two x2 for trend (with one degree of freedom) are given for every distribution: one crude and one adjusted for age, sex and socio-economic.

Mar 20, 2024 · 837 likes, 7 comments - iceculinary on March 20, 2024: "day 90 of culinary school and we are making a few french classics bouillabaisse and ...

Apr 27, 2022 · This program is novel as it was designed specifically to (1) include nutrition programming that is basic, friendly, unintimidating and relevant ...