Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes ...
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Nowadays we offer a wide range of culinary arts, wine, management, and hospitality programmes. Regardless of your background, by graduating with Le Cordon Bleu, ...
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Le Cordon Bleu is an international leader in haute cuisine training, traditional and modern cuisine. Know the Madrid headquarters.
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Le Cordon Bleu culinary school offers a wide variety of short courses designed to appeal to a broad range of interests : cuisine, pastry and bakery. Courses are ...
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Chef will discover the origins of the gastronomic tradition and avant-garde cuisine, a style of cuisine that today is a pioneer in innovation and research.
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Jul 15, 2018 · What is the best college for a culinary arts 1 year diploma? 4,011 Views · Where can we find the best affordable culinary schools? 2,900 Views.
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