Pastry & Bakery. Both international in scope and constantly evolving with modern influences. From developing and testing new and inventive dessert recipes ...
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Our program introduces students to the world of Greek culinary tradition and international cuisine through basic operational techniques and hands-on core ...
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Inaugurating the new state of the art premises at LE MONDE campus of 6.100 sq. m. The leading campus in Greece for Hospitality, Tourism and gastronomy studies.
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Jan 15, 2024 · La Chef Levi is the oldest Greek Culinary School (Cooking and Pastry – Bakery), established in 1989. For more than 31 years, it remains the only ...
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Pastry Chef · Experience: Le Monde Institute · Education: University College Birmingham · Location: Greece · 500+ connections on LinkedIn.
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- Experienced and passionate Pastry Chef with over seven years of industry experience. - Adept in creating chocolate and sugar showpieces, desserts, pastries, ...
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I've finished my studies in LeMonde as a Cooking art technician and Professional Pastry technician, both with honors 8 out of 10 and 9 out of 10 respectively.
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Feb 20, 2014 · I completed two pastry schools and gained diplomas from both of them . The first one was the College of tourism professions Heraklion, Greece ( ...
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