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Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes ...
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Le Cordon Bleu is an international leader in haute cuisine training, traditional and modern cuisine. Know the Madrid headquarters.
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Nowadays we offer a wide range of culinary arts, wine, management, and hospitality programmes. Regardless of your background, by graduating with Le Cordon Bleu, ...
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Over the last century Le Cordon Bleu has seen revolutionizing change as we have evolved from a Parisian cooking school to an international network of ...
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Le Cordon Bleu is an international network of hospitality and culinary schools teaching French haute cuisine. Its educational focuses are hospitality ...
Find Course. Le Cordon Bleu Sitemaps. A+ A-. Our ... Culinary Degrees. Culinary Industry Management BBA ... Les Fondements de la Patisserie Short Course · Careers ...
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Le Cordon Bleu Ottawa Culinary Arts Institute

(62) Culinary school in Ottawa, Ontario
Address: 453 Laurier Ave E, Ottawa, ON K1N 6R4, Canada
Hours: Closed ⋅ Opens 8 AM Mon
Phone: +1 613-236-2433 ⋅ (888) 289-6302
Apr 12, 2019 · In before "none of them, lol". USA - Culinary Institute of America, French Culinary Institute, Johnson and Wales, and Institute of Culinary ...
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The Cuisine Diploma, a comprehensive and rigorous training programme, is made up of three levels: Basic, Intermediate and Superior. This cuisine chef ...
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