Offers information on more than three hundred career training programs and apprenticeships, and includes advice on how to select the right program, find scholarships, and plan a successful career.
Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper? The new.
Contains descriptions of over four hundred career-training programs and apprenticeships in the restaurant and food service industry, providing information about instructors, certification, and costs; and includes advice from leading ...
A guide to more than five hundred culinary arts and restaurant management programs that provides information on certificate, degree, and apprenticeship programs, quick-reference charts for comparing programs, and advice from top chefs on ...