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A program that combines classroom learning with practical experience. COURSES OVERVIEW. Preparation of sweet & savoury pastries, breads, tarts, ice creams, ...
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Our program introduces students to the world of Greek culinary tradition and international cuisine through basic operational techniques and hands-on core ...
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LE MONDE Institute of Hotel & Tourism Studies

(155) Hospitality and tourism school in Moschato, Greece
Address: Thessalonikis 45, Moschato 183 46, Greece
Hours: Closed ⋅ Opens 9 AM Mon
Phone: +30 21 0483 0500
People also ask
Le Monde culinary school is the No 1 school for Hospitality & Tourism in Greece. ... culinary arts, pastry & bakery arts, and hospitality and tourism management.
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LE MONDE is a specialized Institute in the field of Hospitality, Gastronomy and Tourism, offering diploma programs in culinary arts, pastry & bakery, ...
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LE MONDE is ranked among the 5 finalist European Hospitality Schools, representing Greece ... chef cuisinier Pierre Gagnaire, at the Megaro Mousikis of Athens.
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Jan 15, 2024 · La Chef Levi is the oldest Greek Culinary School (Cooking and Pastry – Bakery), established in 1989. For more than 31 years, it remains the only ...
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Mar 12, 2019 · Their premises in Athens are visited on a daily basis by hundreds of culinary professionals, chefs, pastry chefs, bakers, young professionals, ...
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My studies were focused on culinary arts and upon their completion I've gained practical experience of 8 years both as a Cook and a Patisier.
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Culinary Technician-Chef - Executive; Confectionery Bakery Technician - Pastry Chef ... The educational programs of the LE MONDE Group are connected with programs ...
Mar 19, 2018 · Professor of the Arts of Chocolate and Pastry at The Culinary Institute of America in California, USA. World Chocolate Masters Competition ...